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Saturday, 26 September 2020

Chilli Paneer Dry


Ingredients:

Paneer/cottage cheese-400gms
Corn flour-2tbsp
Maida-2tbsp
Salt
Peeper powder-1tbsp
Oil-3tbsp
Chopped Garlic
Chopped ginger
Chopped onion
Chopped capsicum
Green chilli-2
Vinegar-1tbsp
Soya sauce-2tbsp
Tomato sauce-2tbsp
Red chilli sauce-2tbsp
Kashmiri red chilli powder-1tsp

Method to make chilli Paneer dry

1.Cut the paneer into cubes.In a bowl add corn flour,maida,pepper powder, salt and little water mix well to make smooth consistency batter.
2.Dip the paneer cubes into the batter and coat them nicely then deep fry the paneer.
3.Heat oil in a pan add garlic,ginger,onion,green chillies, capsicum and saute them.
4.Add 1tsp salt,vinegar,soya sauce,red chilli sauce,Tomato ketchup,red chilli powder mix well.
5Add paneer cubes and corn slury mix everything well.
6.Chilli paneer dry is ready to serve.


 

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